Marmalade Scones

Daphne (who is this?)

  • ½ c. shortening
  • 2 c. flour
  • 3 tbsp. sugar
  • 1 tbsp. baking powder
  • 1 tsp. salt
  • 2 tbsp. grated orange peel
  • 1 egg
  • 1/3 c. orange juice
  • ¼ tsp. almond flavour
  • orange marmalade

Mix as for biscuits, roll out to ¼” thickness and cut in 2 inch squares. Cut across and across again. Dent with finger and put ½ tsp. marmalade in each. Bake in hot oven for 10-15 mins.

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