Hot Salmon Buns

Newspaper

  • 1 can salmon
  • ½ c. shredded Colby cheese
  • ½ c. chopped green onion
  • seasoned salt
  • 2 tbsp. salad dressing
  • 1 tbsp. chilli sauce
  • 4 hamburg buns or sesame rolls

Mash salmon with juice and bones. combine with cheese, onion, seasoned salt, salad dressing, and chilli sauce. Split buns or rolls. Pile mixture into buns. Wrap each in aluminum foil. Heat in oven at 350 degrees for 15 mins. Serve with a salad of quartered tomatoes in lettuce cups. Complete the meal with applesauce, oatmeal cookies, and a glass of milk. Makes four servings.

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