Stewed Tomatoes

Melody S.

Per quart add (chopped fine and put in jars with tomatoes):

  • 2 tsp. each green pepper, red pepper, onion, celery
  • mushroom if desired
  • 1 tsp. coarse salt

Pour boiling water onto tomatoes. Let sit for 2 minutes. Drain. Immerse in cold water long enough so they can be handled. Peel, cut and seal in jars with chopped veggies. Process 25 mins, or if veggies are chopped more coarsely, 45 mins.

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