Sweet and Sour Chicken

“Good!”
Fiona Neufeld [Eugene’s wife], 6-25-95

Roll skinless chicken in flour and brown in butter in pan. Place in casserole and cover with following:

  • ½ c. white chicken
  • ¼ c. soya sauce
  • ¼ c. vinegar
  • ¼ c. water

Bake at 350 for 40 mins. if boneless; about 1 hour with bones. I make this dish with drumsticks and remove a lot of skin and fatty parts.
Grandma’s note: I use a little less soya sauce and 3 tbsp. ketchup.

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